Tue, Mar 29

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Zoom - virtually presented from aFrite!

Two aFrite Chefs and A Kitchen Party

We are proud to offer our members access to this event hosted by the Insurance Institute of New Brunswick! Note registration is through the Insurance Institute of New Brunswick, linked below!

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Two aFrite Chefs and A Kitchen Party

Time & Location

Mar 29, 6:00 p.m. ADT

Zoom - virtually presented from aFrite!

About the event

A Culinary Class With: Owner & MasterChef Allum Andrew Al-Khouri of aFrite Restaurant, Executive Chef Jean-Francois Brown, and Mixologist & Front House Manager David Mackenzie. Bring your team together for an unforgettable culinary experience. Bond over new cooking skills, shared meals and drinks. Join the best chefs & mixologist in the industry. The evening presenters will guide you in this interactive step-by-step cooking class to create a delicious 2-course meal for 2! The meal chosen can be created :Vegetarian, beef ,lamb or chicken:

Virtual Cooking Class experience includes: - A bottle of aFrit specialty spices, a bottle of flavored oils and pre-mixed concoction for drinks delivered to your door. - A nice cooking apron and many more surprises. - Virtual cooking class instructed by Chef Andrew Al-Khouri, executive chef Jean Francois Brown and Mixologist David Mackenzie - Network & dine in breakout rooms after class - Door prize draw

Additional information: - The menu may change if ingredients become unavailable due to unforeseen circumstances. - Attendees will receive an ingredient list in their package to prepare for the class. Registration & Address Confirmation Deadline: March 18, 2022

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